Chef de Partie – Tropical North Queensland

 

Luxury Five Star Resort

Award Winning Operation

Live and Work on Island

This resort has been heralded as one of Australia’s premium resort destinations, and prides itself on fresh and innovative cuisine. This is an excellent opportunity for a talented Chef de Partie to further their career in a luxury resort.

The successful candidate will be able to work individually as well as part of a cohesive team. You will be passionate about food and ideally possess minimum of one year’s experience in a Chef de Partie role.
The cuisine influence is about fresh produce and delivering ????? ????? product every time. Meeting guest expectations and managing VIP special requests is all part of working within this luxury resort where the guest experience is cornerstone to everything within the operation.

A commitment to producing quality, innovative cuisine is paramount. The ability to excel under pressure is essential. The opportunity offers plenty of scope for career advancement and accommodation is at a very attractive rate per week, which gives you opportunity to save whilst gaining experience in one of Australia’s leading luxury resort operations.